As previously covered, Bavaria had already been known as a German restaurant not to miss in Iloilo City. But since I have the slightest interest about Germany, I didn’t bother to order something with sausages.
I was just after that large mug of beer, so nothing more but the usual pizza-and-pasta combo meal for me.
What’s on the rest of their menu
Just click any of the images for a better view, and a copy of the whole menu can also be downloaded through Bavaria’s Facebook Page. I took the liberty to cut it into pieces because what they have posted was an image as large as the actual menu itself with texts that I can’t barely read. Finally a much clearer view of it!
So how did my whole dining experience in Bavaria went? I could barely remember, or describe it at the moment. In another time maybe.
What Others Have Said
“If you’re looking for a good, quiet meal with a hefty mug of Bavarian brew and time isn’t an issue, then this is the perfect place for you to eat lunch or dinner in Iloilo City.” ~ IloiloNetPH
“I had the Butcher’s Platter. It had everything on it – crispy pork knuckles, sausage, bacon, mashed potatoes, salad and sauerkraut. This is one of my favorite restos in Iloilo. I will come back for the Schnitzels and the Pot Roast.” ~ The Hungry Tourist Eats
“When we speak of sausage, there’s not a place in Iloilo that can offer it as good as Bavaria. It is home to authentic European sausages served to perfection.” ~ Angel Diamante
“When we were in college, we used to go to Bavaria during special occasions. Bavaria offers authentic German food. For us who were college studes on a tight budget then, we would share an order of rosti (an appetizer — shredded potato) which was PHP 25 a plate then (year 2000). I don’t know how much this appetizer costs nowadays. And Spezi (a kind of cocktail drink only PHP 35 a tall glass then) and German beer (PHP 35 a bottle).” ~ ayn_g, a VirtualTourist.com member
And a few more at Foursquare.
Missed my previous post about Bavaria’s interior feats and ambiance? Just go here and stay tuned for more in the next post!